Monday, June 21, 2010

Menu Plan Monday--June 21

I took an unexpected break last week because I had tons of fun stuff going on!  We had family in town, friends to see, and my husband and I got a day out together last weekend. I decided a quick break was in order.

The freezer cooking I did in June is going really well! We are continuing to use up the foods and dinner prep is easy!  I'm also in love with all the fresh produce I'm finding--summer is here right?

Here's the plan for this week--

June 20-26


  1. Father's Day--Marinated/Grilled Pork, Grilled Potatoes, Corn
  2. Spaghetti, Broccoli and Butterhorns
  3. Out of Town
  4. BLT's
  5. Pool Picnic--Egg Salad
  6. Pizza
  7. Day at the Zoo-Eat Out
We might actually have the meals in this order--we'll see.

What are you cooking up this week?  Check out Orgjunkie.com for more great ideas!
Posted by at 7:37 PM
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2 comments:

  1. Breaks are good, really good. Aren't you glad you stocked up that freezer?

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  2. This looks like a great line up! I wish I had the structure and discipline to set up a meal plan schedule for the week. I always seem to sort of fly by the seat of my pants and am surprised at what I end up making when I start cooking!

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